Vepo Edam Sliced Cheese 200g

This cheese is named after the small town of Edam, which lies on the Ijsselmeer lake, formerly an inland sea, the Zuiderzee. The town was once home to a large cheese market. Edam is a semi-hard, traditional Dutch cheese made from pasteurised cow’s milk. This world-famous cheese is deliciously mild and is generally eaten without aging. Edam is delicious with a traditional Dutch breakfast or in a sandwich. The cheese also melts well on pizzas or in oven dishes.

Vepo

Pasteurized milk, salt, starterculture,microbial rennet

Contains: Milk